pochieren

[pɔˈʃiːʁən]Verb

Definitions

poach- to cook gently in simmering (not boiling) liquid

in siedender (nicht kochender) Flüssigkeit garziehen lassen

Die Fischfilets waren in Gemüsebrühe und Weißwein pochiert und schmeckten einmalig.

The fish fillets were poached in vegetable broth and white wine and tasted extraordinary.

Any German word you don't get yet? 🌱